Superfood ~ Oatmeal Chocolate Chip Cookies

IMG_4723No dairy, Gluten free, Low Glycemic, Delicious, Superfood Recipe.

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Preheat oven 200 degrees Fahrenheit ( use convection setting if available)

Line baking pans with parchment paper

Ingredients ~

14 oz. or approximately 2 cups of Golden Flax Meal

1 Tablespoon dry ground psyllium powder

2 Tbsp chia seed

1 tsp baking soda

Mix dry ingredients above

Add 2 1/2 cups water

stir and set aside one hour

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In a separate bowl combine

2 mashed bananas

1 cup raw honey

1 cup creamy peanut butter

1tsp vanilla

Mix until creamy.

Combine both mixtures

Add 2 cups instant oatmeal

Mix with oiled hands

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add

63% CACAO CHOCOLATE CHIPS

1 CUP CHOPPED WALNUTS

form into patties or cookie shape

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SLOW BAKE IN OVEN, FLIPPING AFTER 30 – 60 MINUTES  cook until desired tenderness  the beauty of this, is that you can’t burn them!

PLEASE NOTE;  THESE COOKIES ARE DEHYDRATED IN A SLOW OVEN TO PRESERVE THE LIVING FOOD.

THE BODY NATURALLY KNOWS WHEN TO STOP EATING THESE COOKIES!  TRY IT FOR YOURSELF.

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PLEASE LEAVE A COMMENT BELOW AND LET ME KNOW IF YOU TRIED THEM.

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Published by

Lorna

How many of us long for our own comfy cottage in the woods? I know I do! We can make our own comfy cottage, right here, right now, no matter where we live. I'm a mother of two, grandmother of two boys, interior designer who thinks out-of-the-box, up cycler, and interested in just about anything related to living comfortably and finding contentment, connecting with the Great Spirit in the natural world and respect for all beings who walk the earth.

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